Barbadillo Solear Manzanilla (37.5cl)

Description

Beautifully clean, brilliant and intense. Pale yellow colour with attractive glints in the light.
Appealing and honest on the nose, with intensity and finesse originating from the prolonged contact with the flor. Delicate hints of salty air and camomile.
Extraordinarily dry on the palate but then smooth and harmonious on the finish. Subtle, slightly, salty and with a persistent and pleasing flavour.

With its pale yellow colour and its light, fragrant aromas, this pleasantly dry Manzanilla is the perfect accompaniment to tapas, appetisers and a range of starters such as Spanish cured ham, artichokes, asparagus, cold and hot soups, shellfish and salmon..

In order to best enjoy the special characteristics of this wine, it should be drunk within 9 months of purchase, i.e. within one year of bottling. Serve well chilled at a temperature of 6º-8º C. if being enjoyed as an aperitif, half fill a tall, thin sherry glass in order to appreciate the delicate aromas; serve in a white wine glass if drinking with food.

AWARDS
95 points – The Wine Spectator Top 100 Wine List
Medalla de Bronce – Decanter World Wine Awards 2013
Medalla de Bronce – The Drink Business Fortified Masters 2013
Medalla de Plata – The Selection Magazine Sherry Competition 2015 (Alemania)
91 Puntos – Ultimated Wine Challenge 2015 (USA)
Medalla de Oro – Challenge International Du Vin 2015 (Francia)

37.5cl bottle